Red Wine Peppercorn

$16.00$55.00

This flavor was inspired by a bonbon made by a friend who is also one of my favorite chocolatiers. I thought the combination would be ideal with the Madagascar chocolate and pink peppercorns I recently bought, but I was struggling with how to incorporate the wine. He generously shared his secret, which worked like a charm.

A red wine gelée tops a dark chocolate ganache laced with crushed Baies Rose pink peppercorns. Native to Madagascar, these berries have a gentle peppery flavor with fruity and floral notes that pair well with Madasgascar chocolate and a full-bodied red wine.

Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.

Local Pickup: Free, by appointment, in Newton, MA.

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Description

This flavor was inspired by a bonbon made by a friend who is also one of my favorite chocolatiers. I thought the combination would be ideal with the Madagascar chocolate and pink peppercorns I recently bought, but I was struggling with how to incorporate the wine. He generously shared his secret, which worked like a charm.

A red wine gelée tops a dark chocolate ganache laced with crushed Baies Rose pink peppercorns. Native to Madagascar, these berries have a gentle peppery flavor with fruity and floral notes that pair well with Madasgascar chocolate and a full-bodied red wine.

Shipping (Priority Mail, US only): I don't ship where the temperature is above 70°. $12 flat rate. Additional charges may apply for large orders. See the About section for more information on shipping and returns.

Local Pickup: Free, by appointment, in Newton, MA.